Acai Caipirinha Recipe
The Acai Caipirinha is a purple colored masterpiece of the classic Brazilian Caipirinha drink recipe. Made from Cedilla acai liqueur, Leblon cachaca, simple syrup and lime, and served over crushed ice in a rocks glass.
- Muddle lime wedges and simple syrup in the bottom of a cocktail shaker.
- Add acai liqueur, ice and cachaca and shake well.
- Pour into a rocks glass and garnish with a lime wedge.