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10,000+ mixed drink and cocktail recipes with pictures for the professional and home bartender!
Drunken Apple Punch Recipe
The Drunken Apple Punch is a party punch drink recipe made from Don Q white rum, Laird's Applejack, Amaro averno and Domain de Canton ginger liqueur, and served from a punch bowl in rocks glasses garnished with apple slices. Recipe serves about 20.
Ingredients
- 1 bottle White Rum (Don Q)
- 1/2 bottle Apple Brandy (Laird's AppleJack)
- 8 oz Amaro (Averna)
- 8 oz Ginger Liqueur (Domain de Canton)
- sticks Cinnamon - one for each glass
- slices Apple - 2-4 for each glass
- Garnish: Apple, Cinnamon
- Glass: Pitcher/Punch Bowl
Directions
- Add rum, Applejack, amaro and ginger liqueur to a punch bowl.
- Refrigerate for at least two hours.
- Serve over ice in rocks glasses garnished with apple slices and a cinnamon stick.
