Purple Colored Drinks
Blue Colored Drinks
Red Colored Drinks
Yellow Colored Drinks
Pink Colored Drinks
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Grasshopper Shot
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Irish Blues Drink
Irish Coffee Glass
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Irish Whiskey
All Ingredients
Havana Banana
The Havana Banana is a yellow drink made from banana liqueur, pineapple schnapps and orange juice, and served over ice in a wine glass.
Mai Tai
One of the classic beach drinks, featured in many movies, the Mai Tai is a smooth and fruity rum-based drink. Made with rum, almond syrup and orange curacao, and often served in a rocks glass.
Acapulco Bliss
The Acapulco Bliss cocktail is made from tequila, Pisang Ambon banana liqueur, Galliano, lemon juice, passion fruit juice and light cream, and served over ice in a sling glass.
Cruzan Colada
The Cruzan Colada is a cream colored tropical drink recipe made from Cruzan white rum, pineapple juice and coconut cream, and served over ice in a highball glass.
Mediterranean Martini
The Mediterranean Martini recipe is a red colored cocktail made with the Mediterranean flavor of the luxurious pomegranate. Made from Three Olives pomegranate vodka and pomegranate liqueur, and served in a chilled cocktail glass.
Acai Mojito
The Acai Mojito drink recipe is a blast of anti-oxidant berries in a glass. Made from VeeV acai liqueur, lime, agave nectar, blueberries, mint and club soda, and served over ice in a rocks glass.
Patriot Margarita
The Patriot Margarita is a cool purple cocktail made form Pucker Island Punch schnapps, raspberry schnapps, triple sec, tequila and club soda, and served in a chilled margarita glass.
Martinique Mai Tai
The Martinique Mai Tai cocktail recipe is made from Clement VSOP rum, Creole Shrubb, sugar syrup, orgeat syrup and lime juice, and served over ice in a rocks glass.
Aged Mai Tai
The Aged Mai Tai is a refreshing orange drink made from Bols Barrel Aged genever, orange liqueur, lime juice, almond syrup and simple syrup, and served over ice in a rocks glass.
Tropical Peach Martini
The Tropical Peach Martini cocktail recipe is made from Burnett's peach vodka, coconut rum and ginger ale, and served in a chilled cocktail glass.
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