The Cucumber Coconut Palm is made from Effen cucumber vodka, coconut water, kiwi, lemon juice and simple syrup, and served over ice in a highball glass.
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Cucumber Coconut Palm Recipe

The Cucumber Coconut Palm is made from Effen cucumber vodka, coconut water, kiwi, lemon juice and simple syrup, and served over ice in a highball glass.

Ingredients

Directions

  • Reserve 1 kiwi slice, then muddle the remainder with lemon juice and simple syrup in the bottom of a cocktail shaker.
  • Add ice, Effen cucumber vodka and coconut water, and shake well.
  • Strain into a highball glass full of ice, and garnish with the kiwi slice.

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The Cucumber Coconut Palm is made from Effen cucumber vodka, coconut water, kiwi, lemon juice and simple syrup, and served over ice in a highball glass.

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Categories: Highball Glass, Paradise Cocktails