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Albahaca Sour
The Albahaca Sour cocktail recipe is made from Chilean pisco, basil, lime juice, simple syrup and club soda, and served over ice in a highball glass.
Apple Ginger Sour
Celebrate the harvest of the famous Elqui Valley, a region of the Andes known for excellent grape production. The Apple Ginger Sour cocktail recipe blends the flavors of Chilean pisco, lemon juice, green apple, ginger and a bit of sugar, and served blended in a chilled cocktail glass.
Atacama Pisco Sour
The Atacama Pisco Sour is a Chilean-themed cocktail made from Pisco, Scotch whiskey, lemon juice and simple syrup, and served in a margarita glass.
Bellavista
With a clear view of the western sun fading over the southern Pacific ocean, and a good cocktail in hand, oh what a sight! The Bellavista is a red colored drink recipe made from Chilean pisco, Cynar and Chilean Carmenere red wine.
Berry Dreams
The Berry Dreams cocktail is a dream turned reality. A deep red colored drink recipe made from Chilean pisco, pear juice, raspberry juice and blackberry jam, and served in a chilled cocktail glass.
Club Med
Nothing beats a vacation to the Mediterranean ocean, sitting on the beach as a temporary member of Club Med. The Club Med cocktail is an orange colored drink recipe made from Luxardo apricot brandy, pisco, elderflower liqueur, white wine and club soda, and served over ice in a wine glass.
Colchique
The Colchique is and orange colored cocktail made from Pisco, St-Germain elderflower liqueur, lemon juice, orange juice, grapefruit juice and orange flower water, and served in a chilled cocktail glass.
Cupid's Arrow
Bring along a little backup when hunting for a lover; Cupid is known to never fail. The Cupid's Arrow cocktail recipe is made from Fontana Pisco, Aperol, lemon juice, simple syrup, egg white and thyme, and served in a chilled cocktail glass.
Cuzco Fizz
The Cuzco Fizz is a clear colored drink made from Pisco, St-Germain elderflower liqueur, grapes, lime juice and club soda, and served over ice in a collins glass.
Huaso Punch
A huaso is a Chilean cowboy, and no self-respecting huaso would be caught dead drinking a Peruvian pisco. The Huaso Punch recipe is made from Chilean pisco, water, lemon juice and sugar, and served from a large pitcher or punch bowl. Recipe serves 12.
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