Purple Colored Drinks
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Grasshopper Shot
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Irish Blues Drink
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Knickerbocker Special Cocktail
The Knickerbocker Special is a classic cocktail recipe made from white rum, triple sec, raspberry syrup, pineapple syrup, lime juice and orange juice, and served in a chilled cocktail glass garnished with pineapple.
Gin and Sin
The Gin and Sin is a sexy devilish cocktail recipe perfect for seducing your lover, or soon-to-be lover, on a steam summer night. Made from gin, lemon juice, orange juice and grenadine, and served shaken in a chilled cocktail glass.
The Patron Old Fashioned
The Patron Old Fashioned is an orange drink made from Patron tequila, simple syrup and bitters, and served over ice in a rocks glass.
Pen Dennis Club Cocktail
The Pen Dennis Club cocktail is named for the Pendennis club in Louisville, Kentucky. Made from traditional English and American flavors such as gin, apricot brandy, lime juice and bitters, and served in a chilled cocktail glass.
Gin Fizz
The Gin Fizz is a classic cocktail dating back to the early 1900's. Made with Beefeater gin, lemon juice, simple syrup and club soda, and served in a chilled wine glass.
Gin and T Dry
The Gin and T Dry is the classic Gin and Tonic drink made from Beefeater gin, tonic water and lemon, and served over ice in a collins glass.
Improved Cocktail
The Improved Cocktail is a classic drink recipe first published by Jerry Thomas in his 1876 Bon Vivant's Companion book. Made from whiskey, absinthe, Boker's bitters, maraschino liqueur and gum syrup, and served in a chilled cocktail glass garnished with a lemon peel.
French Leave
The French Leave is an absinthe-based cocktail made famous by GI's taking their military leave while serving in France. Made from vodka, Pernod absinthe and orange juice, and served in a cocktail glass.
Gibson
The Gibson cocktail recipe is made from gin (or vodka) and dry vermouth, and served in a chilled cocktail glass garnished with cocktail onions.
Brandy Vermouth Cocktail
The Brandy Vermouth Cocktail is a classic drink recipe made from brandy, sweet vermouth and bitters, and served in a chilled cocktail glass.
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