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Grasshopper Shot
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Irish Blues Drink
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Irish Whiskey
All Ingredients
Cranberry Coffee
The Cranberry Coffee is a black colored drink made from Finlandia cranberry vodka, hot coffee, sugar and whipped cream, and served in a coffee or hot toddy glass.
Choco Mint
The Choco Mint is a sweet dessert drink made from vodka, Mozart chocolate cream and creme de mente, and served in a chilled cocktail glass.
Christmas Island
Discover a new tropical island of flavor at your next Christmas party. The Christmas Island cocktail recipe is an orange colored drink made from Boca Loca cachaca, pineapple juice, nutmeg and milk, and served blended in a chilled hurricane glass.
Butterscotch Dessert
The Butterscotch Dessert is a relaxing cream colored cocktail perfect for Christmas or any dessert. Made from butterscotch schnapps, brandy, milk, simple syrup and Bols banana foam, and served in a chilled cocktail glass.
Apple Martini
The Apple Martini is a fruity take on the classic Martini cocktail recipe, perfect for the Thanksgiving or Christmas dinner table. Made from vodka, apple schnapps, apple puree, lime juice and cinnamon, and served in a chilled cocktail glass.
Choco Peppermint Shake
The Choco Peppermint Shake is a brown drink made from dark creme de cacao, peppermint schnapps, vanilla vodka and half & half, and served over ice in a rocks glass.
Southern Cider Pitcher
The Southern Cider Pitcher is a party drink made from Southern Comfort, apple cider, ginger ale, tea, cinnamon and apple, and served from a pitcher or punch bowl.
Cremant Cocktail
The Cremant Cocktail is a celebratory calvados-based cocktail perfect for any party. Made from calvados, Joseph Cartron triple sec, bitters, simple syrup and champagne, and served in a chilled wine glass.
A Winter Scene
The Winter Scene is an orange cocktail made from Patron tequila, lime juice, egg white, maple syrup, rosemary and orange bitters, and served in a chilled rocks glass.
Gingerbread
The Gingerbread is a refreshing orange Christmas drink made from Frangelico hazelnut liqueur, dark rum, cinnamon schnapps and ginger beer, and served over ice in a chocolate-rimmed highball glass.