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Grasshopper Shot
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Irish Blues Drink
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All Ingredients
Fruitcake Sour
Give your friends and family a fruitcake for Christmas, one that they will truly enjoy! The Fruitcake Sour is a wonderfully balanced orange colored cocktail recipe made from Don Q white rum, Disaronno amaretto, Aperol, cinnamon syrup, lemon juice, apricot preserves, egg white, cranberry bitters and nutmeg, and served in a chilled cocktail glass.
Cocoa Candy Cane
The Cocoa Candy Cane is a brown drink made from peppermint schnapps and hot chocolate, top with whipped cream, and served in an Irish coffee glass.
Frangelico Hazelnut
The Frangelico Hazelnut is the perfect Christmas cocktail, guaranteed to put some holiday cheer in you and your guests. Made from Frangelico hazelnut liqueur and SKYY vodka, and served in a chocolate-rimmed cocktail glass.
Schwarwalder Coupe
The Schwarwalder Coupe is a relaxing and flavor packed red cocktail perfect for Christmas or any holiday party. Made from Bols Barrel Aged Genever, dark creme de cacao and cranberry syrup, and served in a chilled cocktail glass or champagne coupe.
Ginger Snap Cocktail
The Ginger Snap is an orange cocktail made from vodka, ginger liqueur, butterscotch schnapps, cinnamon, nutmeg, clove, ginger and simple syrup, and served in a chilled cocktail glass.
Peppermint Patty
The Peppermint Patty is a cream colored drink made from creme de cacao, peppermint schnapps and half & half, and served in an Irish coffee glass.
Spicy Hot Chocolate
The Spicy Hot Chocolate is a brown drink made from Hot Damn! cinnamon schanpps and hot chocolate, and serve in a warm coffee glass.
Christmas Cocktail
The Christmas Cocktail is made from Burnett's gin, peppermint schnapps and grenadine, and served in a chilled cocktail glass.
Candied Cane
The Candied Cane is a Christmas-season cocktail recipe made from Boca Loca cachaca, blackberry liqueur, lemon juice, simple syrup and chilled champagne, and served in a chilled champagne glass.
Apple Posset
The Apple Posset drink is made from Calvados, apple juice and brown sugar, and served in a mug or thick-walled glass.