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Caipirinha PAMA Recipe
In a twist to the classic Brazilian Capirinha drink recipe, PAMA provides another unique variation perfect for Carnival. A red colored drink made from PAMA pomegranate liqueur, Aqua Luca cachaca, simple syrup and lime, and served over ice in a rocks glass.
Ingredients
- 1/2 oz Pomegranate Liqueur (PAMA)
- 1-1/2 oz Cachaca (Aqua Luca)
- 3/4 oz Simple Syrup
- 1/2 Lime - cut into wedges
- Garnish: Lime
- Glass: Rocks Glass
Directions
- Muddle lime wedges and simple syrup in the bottom of a cocktail shaker.
- Add ice, pomegranate liqueur and cachaca, and shake vigorously.
- Pour into a rocks glass without straining.
- Garnish with a slice of lime.
