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Grasshopper Shot
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Irish Blues Drink
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All Ingredients
San Sebastian Gin and Tonic
The San Sebastian Gin and Tonic is an orange colored cocktail made from Martin Miller's gin, lemon juice, orange bitters and tonic water, and served over ice in a highball glass.
Rowan Martini
The Rowan Martini is a red colored variation of the classic Martini cocktail, served best during happy hour or as an aperitif to get the party started. Made from Caorunn gin, bitters, sweet vermouth and blackberry liqueur, and served in a chilled cocktail glass.
Classic Aperol
The Classic Aperol cocktail recipe is an orange colored drink made from Aperol, club soda and orange, and served in a chilled champagne flute.
Zu and Tonic
The Zu and Tonic drink recipe trumps the classic Gin and Tonic by blending Zubrowka Bison Grass vodka, with good quality tonic water, and served over ice in a Collins glass garnish with a lime twist and a blade of grass.
Negroni Mexicana
A Mexican take on the classic Negroni cocktail recipe, the Negroni Mexicana drink recipe is made from Excellia anejo tequila, sweet vermouth and Campari, and served over ice in a rocks glass.
Mamacita Martini
The Mamacita Martini is a splendid red colored cocktail perfect to start an evening of celebration. Made from Clamato tomato cocktail, tequila, dry vermouth and Rose's lime cordial, and served in a chilled cocktail glass.
Schoc Mah
The Schoc Mah is a sweet and savory orange cocktail made from Mozart White chocolate liqueur, citrus vodka, Licor 43, absinthe and mango juice, and served in a chilled cocktail glass garnished with parmesan cheese. This make a perfect aperitif drink when using cheese in your meal; it allows you to carry the theme from the appetizer course into the main course.
Chopin Splash
The Chopin Splash brings together the traditional flavors of good rye whiskey with herbal and fruit elements. Made from Chopin Rye vodka, Aperol, pink grapefruit juice and club soda, and served over ice in a highball glass.
Poppy Blush
The Poppy Blush is a savory aperitif red colored cocktail invented by Ervin Trykowski. Made from Caorunn gin, rhubarb gomme, Dubonnet, Briotette poppy liqueur, lemon juice, egg white and apple juice, and served in a chilled cocktail glass.
Del Toro
The Del Toro drink recipe is a spicy cocktail made from Don Q white rum, sriracha, simple syrup, cilantro, cucumber and club soda, and served over ice in a rocks glass.