Cheeseburger Recipe
The Cheeseburger drink combines the flavors of America's favorite sandwich into a cool glass. Made from Flor de Cana rum, Roma tomatoes, lettuce, beef stock, mustard powder, cheddar cheese and pickle, and served over ice in a rocks glass.
Ingredients
Directions
- Wet the rim of a rocks glass, then dip into dry mustard powder, salt and pepper.
- Add rum, tomatoes, lettuce and beef stock to a blender, and blend on low speed for 10 seconds.
- Fill the glass with ice, then strain the mix in.
- Garnish with a pickle, tomatoes, a cheese slice and lettuce.