The Japanese Fizz drink recipe is made from blended whiskey, port wine, lemon juice, sugar, egg white, club soda and pineapple, and served over ice in a highball glass.
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Japanese Fizz Recipe

The Japanese Fizz drink recipe is made from blended whiskey, port wine, lemon juice, sugar, egg white, club soda and pineapple, and served over ice in a highball glass.

Ingredients

Directions

  • Shake blended whiskey, port wine, lemon juice, sugar and egg white vigorously with ice in a cocktail shaker.
  • Strain into a highball glass full of ice.
  • Fill with club soda and stir gently, then garnish with a pineapple wedge.

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The Japanese Fizz drink recipe is made from blended whiskey, port wine, lemon juice, sugar, egg white, club soda and pineapple, and served over ice in a highball glass.

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Categories: Highball Glass