Purple Colored Drinks
Blue Colored Drinks
Red Colored Drinks
Yellow Colored Drinks
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Grasshopper Shot
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Irish Blues Drink
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Irish Whiskey
All Ingredients
Campari Margarita
The Campari Margarita is a red cocktail made from Campari, lime juice and Grand Marnier, and served in a sugar-rimmed margarita glass.
Campari Seltz
The Campari Seltz is a light aperitif made from Campari and club soda, and served over ice in a rocks glass with a slice of orange.
Hedgerow Sling
The Hedgerow Sling is a variation of the classic Singapore Sling cocktail. A red drink made from Martin Miller's gin, St-Germain elderflower liqueur, blackberry brandy, pink grapefruit juice, lemon juice and club soda, and served over ice in a highball glass.
Pansy
The Pansy cocktail is made from Pernod absinthe, grenadine and bitters, and served in a chilled cocktail glass.
Basil Gimlet
The Basil Gimlet cocktail recipe is a green colored drink made from VeeV acai spirit, basil juice and simple syrup, and served in a chilled cocktail glass.
1873 Manhattan
The 1873 Manhattan is a classy cocktail made from Wild Turkey bourbon, sweet vermouth, simple syrup, orange curacao, bitters and lemon, and served in a chilled champagne coupe.
Piazza Gin and Tonic
The Piazza Gin and Tonic is an Italian variation of the classic gin and tonic drink. An orange colored drink made from Martin Miller's gin, Cynar aperitivo, orange bitters and tonic water, and served over ice in a highball glass.
Ibiza Molinari
The Ibiza Molinari is a relaxing brown cocktail made from Molinari Caffe sambuca, vodka, mint and club soda, and served over ice in a rocks glass. Makes a perfect aperitif drink or an afternoon delight.
Aperol on the Rocks
The Aperol on the Rocks cocktail recipe is an orange colored drink made from Aperol and orange, and served over ice in a rocks glass.
Negroni 2
The Negroni is one of the most famous Italian cocktails of all time, recently featured by Anthony Bourdain during his travels to Italy. This variation is made from Martin Miller's gin, sweet red vermouth and Campari, and served over ice in a rocks glass.
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